The best way to cook Spanish Paella is outdoors, and that means having a tripod. Cooking with real wood adds that special flavour to the food. You'll need a reasonable amount wood in order to keep the paella boiling. Just place the pan on top of the tripod, light the wood and get going.
This 30cm diameter Tripod fits most pans. Made from Forged Iron. Suitable for pan sized 30cm and above
If you prefer not to cook by wood/fire, then we have a range of gas cookers (burners). These offer a safe and clean alternative and also comes a close second to cooking in this traditional way. Click here for more details
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